Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1600 g water
- 4 pandan leaves, cut in 10 cm length
- 500 g Thai glutinous rice, soaked for 2 hours, rinsed
- 300 g coconut milk
- 350 g palm sugar, cut in chunks
- 50 g sugar
- ½ tsp salt
- Nutrition
- per 1 piece
- Calories
- 431 kJ / 103 kcal
- Protein
- 1 g
- Carbohydrates
- 20 g
- Fat
- 2 g
- Fibre
- 0.3 g
In Collections
Alternative recipes
Teh tarik (pulled milk tea)
15min
Agar-Agar Gula Melaka (Palm Sugar Agar-Agar Jelly)
4h 20min
Chicken Rendang
45min
Nasi Lemak
45min
Nasi Lemak
45min
Kuih Ko Sui (Steamed Palm Sugar Rice Cake)
1 Std. 10 Min
Kek Sarang Semut (Honeycomb Cake)
1h 50 min.
Dodol (Palm Sugar Glutinous Rice Sweet)
2 Std. 40 Min
Masala Squid
25min
Sambal Tumis Udang (Prawn Sambal)
30min
Crispy Ikan Bilis
40min
Teh Tarik (Pulled Milk Tea)
15min