Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pistachio paste
- 60 g sugar
- 300 g unsalted pistachio nuts
- 25 g rose water
Marzipan
- 300 g sugar
- 300 g blanched almonds (see tip)
- 20 g blossom water
- 10 g rose water
- Nutrition
- per 1 piece
- Calories
- 904 kJ / 216 kcal
- Protein
- 5 g
- Carbohydrates
- 17.7 g
- Fat
- 13.9 g
Alternative recipes
Maple Taffy on Shaved Ice (Maple Taffy on "Snow")
30min
Onion Tarte Flambée
1h
Peruvian Ceviche with Leche de Tigre
1h 50min
Antonio Bachour: Lemon Basil Tarts (Metric)
3 Std. 45 Min
Antonio Bachour: Red Velvet Raspberry Trifle
2 Std. 55 Min
Homemade Baking Mix with Shortening
5min
Aubergine Caviar (Moutabel)
55min
Pisco Sour
10 Min
Stuffed semolina cookies (ma'amoul)
4h
Muhamara dip
5min
Falafel
1h 25min
Grissini with Parmesan and Herbs
5h 10min