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Sourdough Bread

Sourdough Bread
2.7 70 ratings
Prep. 5 min
Total 23 h
12 portions
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Ingredients

  • bread flour divided, plus extra to dust
    16 - 17 oz
  • active dry yeast
    ¼ tsp
  • fine sea salt
    1 ¼ tsp
  • water
    12 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 244.2 mg
Protein 4.7 g
Calories 589.9 kJ / 141 kcal
Fat 0.7 g
Fibre 1 g
Saturated Fat 0.1 g
Carbohydrates 28.3 g

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Also featured in

Everyday Cookbook 68 Recipes
United States

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