Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 Stängel Koriander, abgezupft
- 15 g Öl
- 10 - 20 g grüne Currypaste (z.B. von Wan Kwai), nach Geschmack
- 1 Dose Kokosmilch (400 g)
- ¼ - ½ TL Salz, nach Geschmack
- 800 g Süßkartoffeln, geschält, in Würfeln (2 cm)
- 1 Porreestange, in Ringen (1 cm)
- 250 g Cherry-Tomaten, halbiert
- 20 g Limettensaft
- Nutrition
- per 1 Portion
- Calories
- 1875 kJ / 450 kcal
- Protein
- 6 g
- Carbohydrates
- 53 g
- Fat
- 23 g
- Fibre
- 7.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Süßkartoffel-Chili
50 Min
Kürbissuppe mit Kokosmilch
35min
Indisches Gemüsecurry
1 Std.
Karibisches Curry
45 Min
Bananenschalencurry
35min
Kichererbsencurry
40min
Gemüsecurry
40min
Gemüse-Curry mit Kokosmilch
50 Min
Gemüsecurry mit Kurkuma-Reis
40min
Grünes Gemüsecurry
50 Min
Kokosnuss Dhal
25min
Curry von Wurzelgemüsen
1 Std.