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Ingredients
Mürbeteig
- 350 g Mehl und etwas mehr zum Bearbeiten
- 150 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 80 g Zucker
- 1 Ei
- 20 g Milch
- 1 Prise Salz
Füllung und Fertigstellung
- 150 g Äpfel, geschält, in Stücken
- 20 g Zucker
- 10 g Zitronensaft
- 250 g Quark
- 70 g Honig, flüssig
- 1 Ei
- ½ Pck. Vanillepuddingpulver
- 500 g Wasser
- 50 g Zartbitter-Schokolade (50% Kakao), in kleinen Stücken
- Nutrition
- per 1 Stück
- Calories
- 1364 kJ / 326 kcal
- Protein
- 8 g
- Carbohydrates
- 39 g
- Fat
- 15 g
- Fibre
- 1.9 g
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