Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 270 g Mehl und etwas mehr zum Bearbeiten
- 150 g Zucker
- 120 g Butter, weich, in Stücken
- 1 Ei
- 1 Prise Salz
- 10 g Rote-Bete-Saft
- 10 g Lebensmittelfarbe, grün, Paste oder Pulver (z.B. von Dr. Oetker)
- Nutrition
- per 20 Stück
- Calories
- 10602 kJ / 2533 kcal
- Protein
- 38 g
- Carbohydrates
- 353 g
- Fat
- 108 g
- Fibre
- 11.2 g