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Ingredients
- ½ - 1 vanilla pod, to taste
- 500 g milk
-
2
egg yolks, from medium eggs
or 1 medium egg - 50 g sugar
- 1 pinch fine sea salt
- 20 - 30 g cornflour (see tip)
- Nutrition
- per 1 portion
- Calories
- 730.9 kJ / 174.7 kcal
- Protein
- 5.9 g
- Carbohydrates
- 24 g
- Fat
- 6.3 g
- Saturated Fat
- 3.3 g
- Fibre
- 0.4 g
- Sodium
- 96.1 mg
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