Devices & Accessories
Rice Cake with Sweet Azuki Bean Paste
Prep. 35 min
Total 8 h 30 min
6 portions
Ingredients
Sweet Azuki Bean Paste
-
dried azuki beans soaked for 4-24 hours150 g
-
water850 g
-
brown sugar50 g
Rice Cake
-
rice flour (see tip)100 g
-
125 g pudding rice, flourglutinous rice flour125 g
-
icing sugar60 g
-
milk75 g
-
dried fruit (e.g. raisins, apricots, peaches), cut in small pieces15 g
-
water1000 g
Difficulty
medium
Nutrition per 1 portion
Protein
8 g
Calories
1318 kJ /
314 kcal
Fat
1 g
Fibre
4.3 g
Carbohydrates
66 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Great Taste On Every Level
72 Recipes
UK and Ireland
UK and Ireland
You might also like...
Popcorn and Buckwheat Bread
2 h
Almond Ice Cream (No Added Sugar)
10 h 45 min
Kreem-B-Tween
14 h
Wakame Salad with Mushroom and Sesame
45 min
Yoghurt Dressing
5 min
Sesame and Chia Seed Loaf
2 h 20 min
Avocado Ice Cream
4 h 15 min
Almond Cheese
6 h 15 min
Almond Milk
8 h 40 min
Baingan Bhurta (Aubergine Bhurta)
30 min
Chia and Quinoa Tortillas with a Trio of Dips
1 h 45 min
Pumpkin Kaya
35 min