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Ingredients
- 350 g cebuli, przekrojonej na pół
- 80 g masła, pokrojonego na kawałki
- 100 g białego wina, wytrawnego
- 500 g wody
- 50 g mąki pszennej
- 1 szczypta gałki muszkatołowej, mielonej
- ½ - 1 łyżeczka soli
- 1 - 2 szczypty pieprzu czarnego, mielonego
- Nutrition
- per 1 porcję
- Calories
- 682.5 kJ / 163.1 kcal
- Protein
- 1.6 g
- Carbohydrates
- 12.3 g
- Fat
- 11 g
- Saturated Fat
- 6.9 g
- Fibre
- 1.2 g
- Sodium
- 201.9 mg
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