Biscottini de arroz al limón (sin gluten)

Biscottini de arroz al limón (sin gluten)

4.1 42 ratings

Prep. 10 min

Total 35 min

20 unidades

Ingredients

60 g de azúcar
5 tiras de piel de limón
180 g de harina de arroz casera o certificada sin gluten
80 g de mantequilla en trozos
1 huevo
½ cucharadita de polvo de hornear (consultar lista FACE)

Difficulty

easy

Nutrition per 1 unidad

Protein 1.04 g

Calories 323 kJ / 77 kcal

Fat 3.72 g

Fibre 0.18 g

Carbohydrates 9.89 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sin gluten, sin límites 94 Recipes
Spain

You might also like...

Pan de brioche sin gluten

2h 50min

Cake de arándanos

1h 30min

Tartaletas 'raw' con cheesecake de frambuesas

4h 30min

Blondie con almendras y frutos rojos

30min

Peras al vino dulce con sabayón

30min

Pimientos agridulces

1h 5min

Cookies de cacahuete y plátano (sin gluten)

1h 45min

Crostata con salami y queso (sin gluten)

1h 20min

Piadinas sin gluten

45min

Mermelada y refresco de cítricos

45min

Cake de manzana y especias

1h 15min

Bolla de pan de patata y sésamo negro (sin gluten)

2h 30min