Marzipan-Nougat-Kekse
TM6 TM5

Marzipan-Nougat-Kekse

4.2 (293 ratings)

Ingredients

Teig

  • 100 g Mehl
  • ½ TL Backpulver
  • 15 g Speisestärke
  • 65 g Butter, weich, in Stücken
  • 50 g Zucker
  • 10 g Milch
  • 1 Prise Salz

Fertigstellung zu Marzipan-Nougat-Keksen

  • 30 g Pistazien, ungesalzen, geschält, enthäutet
  • 160 g Marzipan-Rohmasse, in Stücken
  • 100 g Nougat, in Würfeln

Nutrition
per 1 Stück
Calories
427 kJ / 102 kcal
Protein
2 g
Carbohydrates
12 g
Fat
5 g
Fibre
0.7 g

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