Devices & Accessories
Thai-style grilled pork skewers
Prep. 20 min
Total 7 h 25 min
12 portions
Ingredients
-
olive oil20 g
-
garlic cloves5
-
fresh coriander root and stem2 stalks
-
ground white pepper¼ tsp
-
piece palm sugar1
-
fish sauce20 g
-
oyster sauce1 tbsp
-
dark soy sauce2 tbsp
-
coconut milk100 g
-
pork fillet cut into large pieces (3-4 cm) (see Tips)680 g
-
warm water for soaking
Difficulty
easy
Nutrition per 1 portion
Sodium
467.6 mg
Protein
13.9 g
Calories
399.6 kJ /
95.1 kcal
Fat
3.6 g
Fibre
0.3 g
Saturated Fat
1.5 g
Carbohydrates
1.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Korean beef bowl
1 Std. 10 Min
Sweet and sour pork
40 Min
Barbecued beef with ssamjang sauce
2 Std. 25 Min
San bei ji (three cup chicken)
35 Min
Pork ribs with black bean sauce
2 Std.
Prawn and pork pops with turmeric lime sauce
1 Std. 5 Min
Gyoza meatballs (Skinnymixers)
35 Min
Korean barbecue pork with rice salad
40 Min
Korean barbecue chicken with rice
45 Min
BBQ chicken winglets
1 Std. 15 Min
Meatball subs
55 Min
Asian-style pork noodles
1 Std.