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Ingredients
- 750 g Quitten, geschält, entkernt, in Stücken
- 250 g Himbeeren, TK
- 20 g Zitronensaft
- 100 g Wasser
- 500 g Gelierzucker 2:1
- 1 TL neutrales Pflanzenfett (Sonnenblumenöl oder Kokosfett), siehe Tipp
- Nutrition
- per 1 Schraubglas
- Calories
- 2106 kJ / 503 kcal
- Protein
- 1 g
- Carbohydrates
- 113 g
- Fat
- 1 g
- Fibre
- 11.2 g
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