Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Ei
- 100 g Cheddar, in Stücken
- 300 g Mehl und etwas mehr zum Ausrollen und Ausstechen
- 1 Pck. Backpulver
- 1 TL Salz
- ½ TL Zucker
- 170 g Milch
- 90 g Butter, weich, in Stücken
- 1 TL Wasser
- Chiliflocken zum Bestreuen
- 200 g Doppelrahm-Frischkäse
- 1 Radicchio, klein, Blätter grob zerzupft
- 40 Scheiben Salami, dünn
- Nutrition
- per 1 Stück
- Calories
- 700 kJ / 167 kcal
- Protein
- 5 g
- Carbohydrates
- 13 g
- Fat
- 10 g
In Collections
Alternative recipes
Chorizo-Quiche
2h 30min
Schokoladen-Karamell-Shortbread
4 godz. 30 min
Cheddar-Biscotti mit Rosmarin
2h 30min
Mettröllchen mit Chilisauce
1h 15min
Scones
35min
Hähnchensaté
1h 20min
Fleisch-Erdnuss-Taschen
1 Std. 25 Min
Käsesoufflé
50min
Yorkshirepudding mit Birnen-Bohnen-und-Speck-Salat
1h
Empanadas mit Huhn
1h 45min
Vier-Käse-Quiche mit Bacon
1h
Dattel-Mandel-Focaccia
3h 20min