Glögg - schwedischer Gewürzwein

Glögg - schwedischer Gewürzwein

4.4 33 ratings
Prep. 5 min
Total 25 min
10 Tassen

Ingredients

  • Mandeln, blanchiert
    100 g
  • Rosine
    100 g
  • Zucker
    150 g
  • Rotwein halbtrocken
    1500 g
  • Rum
    120 g
  • Zimtstange
    1
  • Nelken
    5 - 6
  • Kardamomkapseln mit dem Messer angedrückt
    4

Difficulty

easy


Nutrition per 1 Tasse

Protein 2 g
Calories 1181 kJ / 281 kcal
Fat 5 g
Fibre 1.9 g
Carbohydrates 25 g

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