Griechischer Brotaufstrich

Griechischer Brotaufstrich

4.3 3 ratings

Prep. 5 min

Total 5 min

6 Portionen

Ingredients

Zwiebel halbiert
30 g
Oliven, grün entsteint
10
10 Oliven, schwarz, entsteint
Peperoni, rot mild, nach Wunsch entkernt, in Stücken (ca. 2 cm)
3
Salami in Stücken (ca. 2 cm)
100 g
Feta in Stücken (ca. 2 cm)
100 g
Kräuter der Provence
1 TL
Pfeffer
3 Prisen

Difficulty

easy

Nutrition per 1 Portion

Sodium 517.9 mg

Protein 6.4 g

Calories 523.7 kJ / 125.2 kcal

Fat 9.6 g

Fibre 0.7 g

Saturated Fat 4.5 g

Carbohydrates 3.6 g

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