Skip to main content Search

Walnuss-Malzbierbrot
4.5 22 ratings
Prep. 15 min
Total 6 h
22 Scheiben
Sign up for free

Ingredients

  • Öl zum Einfetten
    20 g
  • Weizenmehl Type 405
    600 g
  • Backpulver
    16 g
  • Salz
    2 TL
  • Malzbier
    500 g
  • Walnusshälften
    300 g
    300 g Kerne, gemischt
  • Wasser zum Bestreichen
    30 g

Difficulty

easy

Nutrition per 1 Scheibe

Sodium 270.8 mg
Protein 5 g
Calories 863.5 kJ / 206.4 kcal
Fat 10.1 g
Fibre 1.7 g
Saturated Fat 1 g
Carbohydrates 23.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

THERMOMIX® Magazin 3/2026 40 Recipes
Germany

You might also like...

Griechischer Brotaufstrich

4.2(6)

5 Min

Pistaziencreme

3.7(3)

25 Min

Beeren-Smoothie-Torte

3.3(4)

12 Std.

Mango-Smoothie-Torte

2.9(15)

8 Std.

Erdbeer-Clafoutis

3.6(14)

1 Std.

Schwedenbrot

4.0(17)

4 Std. 15 Min

Erdnuss-Curry-Dip

3.8(49)

10 Min

Eier-Curry-Salat

4.7(190)

1 Std. 30 Min

Zitronen-Kräuter-Mousse mit Beeren

4.6(11)

4 Std. 15 Min

Zwiebel-Hefe-Taler

4.1(40)

1 Std. 50 Min

Käsekugeln dreierlei

4.0(3)

4 Std. 20 Min

Deftige Bierstangen

4.3(6)

2 Std. 30 Min