![Lachs-Ei-Aufstrich Lachs-Ei-Aufstrich](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/6C71A8B3-773A-482A-B954-69EFBB7486C1/Derivates/355506ca-011d-44eb-8176-3ed36cbc2aaf.jpg)
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Ingredients
- 2 EL Pistazien, ungesalzen, geschält, enthäutet
- 500 g Wasser
- 2 Eier
- 1 Zwiebel, halbiert
- 1 Glas Lachsersatz (Abtropfgew. 125 g), abgetropft
- ¼ - ½ TL Salz
- 2 Prisen Pfeffer
- 30 g Zitronensaft
- 100 g Frischkäse
- Nutrition
- per 1 Portion
- Calories
- 524 kJ / 125 kcal
- Protein
- 8 g
- Carbohydrates
- 2 g
- Fat
- 10 g
- Fibre
- 0.6 g
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