Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Bund Petersilie, ohne Stiele
- 1 Bund Basilikum, ohne Stiele
- 1 TL Pfeffer, grob, z.B. Sansibar-Pfeffermelange
- 1 ½ - 2 TL Salz
- 2 Prisen Curry
- 2 Prisen Paprika rosenscharf
- 200 g Butter, weich, in Stücken
- 2 - 3 Tropfen Worcester-Sauce
- 70 g Olivenöl
- Nutrition
- per 1 Gesamtrezept
- Calories
- 8973 kJ / 2146 kcal
- Protein
- 3 g
- Carbohydrates
- 4 g
- Fat
- 236 g
- Fibre
- 1.1 g
In Collections
Alternative recipes
Zwiebel-Rotwein-Butter
30 Min
Honig-Senf-Dip
10min
Kräuterbutter
5 Min
Paprika-Mayo
10min
Kräuterbutter au Café de Paris
1h 10 min
Honig-Senf-Dip
5 Min
Aioli à la Axel Henkel
10min
Tomaten-Knoblauch-Butter
20 Min
Feta-Paprika-Dip
10min
Paprika-Schafskäse-Dip
10min
Aioli, klassisch
10min
Frischkäse-Paprika-Dip
10min