Devices & Accessories
Gluten free barbecue sauce
Prep. 10 min
Total 50 min
535 g
Ingredients
-
brown onion (approx. 120 g), cut into halves1
-
garlic clove1
-
tomato sauce (gluten free - see Tips)250 g
-
apple cider vinegar50 g
-
honey50 g
-
brown sugar100 g
-
Worcestershire sauce (gluten free - see Tips)2 tbsp
-
water60 g
-
paprika½ tsp
Difficulty
easy
Nutrition per 535 g
Sodium
1559.4 mg
Protein
5 g
Calories
2873.3 kJ /
686.7 kcal
Fat
1 g
Fibre
6.4 g
Saturated Fat
0 g
Carbohydrates
172.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Apple Mousse Crumble with Rosemary Ice Cream (Matthew Kenney)
10 h 55 min
Banana sesame cake
4 h 20 min
Pan pizza
30 min
Chicken skewers and rice
40 min
Chocolate zucchini cupcakes with blueberry icing
1 h 30 min
Gluten free gingerbread house
4 h 45 min
Chocolate cake with lime cream
1 h 5 min
Almond biscotti
3 h 30 min
Chocolate Frangelico® gelato
28 h
White chocolate mousse cups
3 h 35 min
Tuatua fritters
45 min
Cheat's sourdough
74 h