Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g leite
- 3 gemas de ovo
- 70 g açúcar
- 35 g leite em pó, mais q.b. p/ polvilhar
-
20
g fermento de padeiro fresco
or 2 c. chá de fermento de padeiro seco - 750 g farinha
- 1 c. chá de sal
- 100 g manteiga à temperatura ambiente, mais q.b. derretida p/ pincelar
- Nutrition
- per 1 unidade
- Calories
- 1126.7 kJ / 269.3 kcal
- Protein
- 7.1 g
- Carbohydrates
- 42.7 g
- Fat
- 7.6 g
- Saturated Fat
- 4.4 g
- Fibre
- 1.6 g
- Sodium
- 168.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bolo de ananás Retro na Varoma
1hod.
Brioche de abóbora
2hod.
Pão com recheio de maçã e noz
1h 50min
Pão doce
3 Std. 10 Min
Biscoitos estaladiços
25min
Ice tea de pêssego e hortelã
30 min
Iogurte líquido de framboesa
13h
Pão de cenoura
1h 40min
Pãezinhos macios de leite
1 Std. 45 Min
Pão rápido
1hod.
Pãezinhos de iogurte e fruta
1h 50min
Vulcões com recheio de limão carilado
3 Std.