Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g de queso parmesano, en trozos
- 200 g de arroz de grano corto, cocido
- 150 g de frijoles negros, cocidos
- 3 huevos
- 2 cditas de sal
- 200 g de queso oaxaca, en trozos
- 120 g de pan molido
- 530 g de aceite
- 400 g de jitomate, en trozos
- 90 g de cebolla
- 1 dientes de ajo
- 5 g de chile serrano
- Nutrition
- per 1 porción
- Calories
- 2293 kJ / 546 kcal
- Protein
- 26 g
- Carbohydrates
- 34 g
- Fat
- 34 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pastel de atún con frijoles
40 min
Caldo loco huasteco
1h
Ravioles de cerdeña (Culurgiones)
2h 30min
Empanadas de papa y betabel con salsa de yogur TM6 (Pelar)
1h
Tzimes de zanahoria
40 min
Bolas de papa
1h
Kuih keria (donas de camote)
1h 20min
Frijoles charros
25min
Pastel de calabacita
1h 15min
Soya texturizada a la Vizcaína
1h 10min
Potaje de habas
1 Std. 30 Min
Ñoquis de camote (sin gluten)
1h 10min