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Biryani-Reis

Biryani-Reis
3.2 18 ratings
Prep. 10 min
Total 45 min
4 Portionen
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Ingredients

  • Basmati-Reis
    200 g
  • Wasser
    1200 g
  • Kardamomkapseln
    4
  • Zimt
    1 Prise
  • Kreuzkümmelsamen
    1 TL
  • Kartoffeln gewürfelt (1 cm)
    200 g
  • Erbsen, TK
    125 g
  • Minze
    20 Blätter
  • grüne Paprika in Stücken
    60 g
  • Garam Masala
    ½ TL
  • Salz und etwas mehr zum Würzen
    1 TL
  • Kokosmilch
    150 g
  • neutrales Öl
    30 g
  • Zwiebeln halbiert
    40 g

Difficulty

easy

Nutrition per 1 Portion

Protein 7 g
Calories 1500 kJ / 360 kcal
Fat 13 g
Carbohydrates 51 g

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