Tagliatelle de cenoura e abobrinha

Tagliatelle de cenoura e abobrinha

5.0 1 rating

Prep. 15 min

Total 35 min

6 porções

Ingredients

cenouras
400 g
abobrinhas pequenas, com casca
400 g
água
500 g
azeite de oliva extra virgem
1 ½ c. sopa de
suco de limão
1 c. sopa de
sal a gosto

Difficulty

medium

Nutrition per 1 porção

Protein 2 g

Calories 263 kJ / 63 kcal

Fat 3 g

Fibre 2.8 g

Carbohydrates 6 g

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