Legumes salteados
TM31 TM5 TM6

Legumes salteados

5.0 (10 ratings)

Ingredients

  • 10 g dente de alho
  • 10 g azeite extravirgem
  • 300 g acelga chinesa ou outra verdura verde, cortada em tiras finas (ver dica)
  • ½ c. chá de sal
  • 1 pitada de pimenta do reino preta em pó

Nutrition
per 1 porção
Calories
151 kJ / 36 kcal
Protein
1 g
Carbohydrates
2 g
Fat
3 g
Fibre
1.3 g

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