Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Tapioka (Perlen)
- 3 Zweige Rosmarin, Nadeln abgezupft
- 150 g Emmentaler, in Stücken
- 200 g Milch
- 100 g Pflanzenöl (z.B. Sonnenblumen- oder Rapsöl)
- 1 TL Salz
- 2 Eier
- Nutrition
- per 1 Stück
- Calories
- 547 kJ / 131 kcal
- Protein
- 3 g
- Carbohydrates
- 11 g
- Fat
- 8 g
- Fibre
- 0.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Geröstete Kichererbsen
1h
Orangenplätzchen
1h
Knäckebrot mit Parmesan und Rosmarin
1h
Amaranth-Knäckebrot
50min
Frühlingsröllchen
30min
Walnuss-Dattel-Röllchen
40 min
Kartoffelkroketten mit Feldsalat-Kern
1h
Grüner Brotaufstrich mit Wildkräutern
15 Min
Garnelenchips
35 min
Buchweizencrêpes mit Camembert
1u. 25min
Kichererbsencreme
9 godz. 45 min
Quinoa-Pizza-Happen
1h 30min