Kokosnuss-Vanille-Sorbet

Kokosnuss-Vanille-Sorbet

4.1 14 ratings

Prep. 10 min

Total 10 min

4 Portionen

Ingredients

Kokosnusswasser in Eiswürfelbehälter eingefroren (max. 3 cm groß)
500 g
Kokosmilch gekühlt (siehe Tipp)
80 g
Ahornsirup etwas mehr zum Übergießen
60 g
Vanilleschote Mark ausgekratzt
1
Kokosraspel zum Dekorieren
1 EL

Difficulty

easy

Nutrition per 1 Portion

Protein 1 g

Calories 592 kJ / 141 kcal

Fat 6 g

Fibre 0.6 g

Carbohydrates 22 g

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