Devices & Accessories
Ice cream cookie bowls
Prep. 35 min
Total 6 h 15 min
10 portions
Ingredients
Ice cream
-
pouring (whipping) cream500 g
-
condensed milk150 g
-
vanilla bean paste1 tsp
-
brewed espresso coffee cooled2 tbsp
-
Kahlua®2 tbsp
Cookie bowls
-
butter cut into pieces100 g
-
light brown sugar150 g
-
egg1
-
vanilla bean paste1 tsp
-
plain flour180 g
-
bicarbonate of soda½ tsp
-
salt1 pinch
Coconut crumble
-
coconut oil30 g
-
pecan nuts60 g
-
hazelnuts skins removed50 g
-
honey45 g
-
vanilla bean paste1 tsp
-
shredded coconut50 g
Chocolate sauce
-
dark chocolate cut into pieces100 g
-
pouring (whipping) cream100 g
Difficulty
easy
Nutrition per 1 portions
Sodium
229.4 mg
Protein
0.7 g
Calories
234.4 kJ /
116.7 kcal
Fat
4.1 g
Fibre
0.2 g
Saturated Fat
25.9 g
Carbohydrates
4.2 g
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Australia and New Zealand
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