Taramasalata

Name: Taramasalata
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 8 portions
Ingredients: 150 g white bread, slightly stale; 200 g water; 50 g salmon roe; 20 g freshly squeezed lemon juice; 30 g olive oil

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Schwierigkeitsgrad einfach

Arbeitszeit 5 Min

Gesamtzeit 15 Min

Portionen 8 portions

Zutaten

150 g white bread, slightly stale (approx. 1 day old), crust removed, cut in pieces (3 cm)
200 g water
20 g onion (optional)
50 g salmon roe
20 g freshly squeezed lemon juice (approx. ½ lemon)
30 g olive oil

Nährwerte: pro 1 portion
Brennwert: 387 kJ / 92 kcal
Eiweiß: 3 g
Kohlenhydrate: 8 g
Fett: 5 g
Ballaststoffe: 0.7 g