Geräte und Zubehör
Holiday Stuffing
Zubereitung 20 Min
Gesamt 1 Std.
12 portions
Zutaten
-
dried bread cubes16 oz
-
yellow onions cut into pieces8 oz
-
celery cut into pieces (2 in.)6 oz
-
carrots cut into pieces (1 in.)3 oz
-
fresh parsley leaves½ oz
-
fresh thyme leaves only10 sprigs
-
fresh sage leaves plus extra, to garnish5
-
fresh rosemary leaves only2 sprigs
-
salt1 tsp
-
ground black pepper¼ tsp
-
unsalted butter cut into pieces6 oz
-
chicken stock low sodium, divided22 oz
-
large egg1
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Eiweiß
5 g
Brennwert
937 kJ /
224 kcal
Fett
13 g
Ballaststoffe
2 g
Kohlenhydrate
22 g
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Christmas Dinner
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