Apparaten en Accessoires
Pizza Diavola
Voorbereiding 15min
Totaal 1u. 30min
3 portion
Ingrediënten
Dough
-
water215 g
-
sugar1 tsp
-
15 g fresh yeast, crumbleddried yeast2 ¼ tsp
-
bread flour plus extra to dust395 g
-
extra virgin olive oil plus extra to grease15 g
-
salt1 tsp
Topping
-
semolina (any type of wheat) to sprinkle2 tsp
-
fresh mozzarella drained, cut into pieces (2.5 cm)200 g
-
140 g salami, spicy, slicedNeapolitan salami sliced140 g
-
extra virgin olive oil15 g
-
255 g tomato, type baby Roma, halvedpomodorino tomato halved255 g
-
salt1 tsp
-
bread flour to dust
-
extra virgin olive oil to drizzle
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
2793.5 mg
Eiwitten
43.1 g
Calorieën
4007.4 kJ /
957.8 kcal
Vetten
39.6 g
Vezels
5.1 g
Verzadigd vet
15 g
Koolhydraten
105.3 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Soft Date Cake with Walnuts
1u. 10min
Orange Crème Brûlée
3u. 15min
Golden Fruit Smoothie
10min
Pizza with Cashew Mozzarella (Matthew Kenney) Metric
12u. 50min
Pina Colada Dessert (Pineapple Cheesecake Parfaits)
3u. 35min
Antonio Bachour: Chocolate Passion Fruit Bonbons
17u. 20min
'Qamar el-din' juice
5min
Soft date cake with walnuts
1u. 10min
Crêpes with herbs
1u.
Traditional mint tea
25min
Sugar Pie
45min
Couscous with chicken, lamb and spicy sausages
1u. 10min