Apparaten en Accessoires
Newfoundland White Bread and Toutons (Frybread)
Voorbereiding 30min
Totaal 4u. 40min
16 portion
Ingrediënten
Dough
-
sugar45 g
-
water room temperature115 g
-
butter, unsalted plus extra, to grease30 g
-
dried yeast2 ¼ tsp
-
whole milk room temperature255 g
-
all purpose white flour595 g
-
salt2 tsp
-
all purpose white flour to dust
Toutons
-
vegetable oil to fry255 g
Bread
-
butter, unsalted softened to room temperature
-
butter, unsalted to serve
-
molasses, any kind to serve
-
powdered sugar to serve
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
251.8 mg
Eiwitten
4.9 g
Calorieën
1383.2 kJ /
330.6 kcal
Vetten
19.4 g
Vezels
1.2 g
Verzadigd vet
3.2 g
Koolhydraten
34.2 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Diamond Club CA - 1st edition
18 recepten
Canada
Canada
Misschien vind je dit ook leuk...
Skillet Chocolate Chip Cookie
40min
Pandan Sponge Cake
1u.
Creamy Turmeric Ginger Lemonade
5min
Egg Salad in Crispy Easter Nests
Geen beoordelingen
Greek Yogurt
11u. 40min
Triple Chocolate Muffins
1u.
Macadamia Tahini Spread
5min
Snowflake Crisp Nougat
20min
Peppers stuffed with salted cod brandade
Geen beoordelingen
Vanilla Cupcakes
1u. 10min
Frozen Coconut Mango Lemonade
5min
Peanut Butter Cookies
45min