Chicken and pepper souvlaki with rice

4.1 9 beoordelingen

Voorbereiding 25min

Totaal 1u. 5min

6 portions

Ingrediënten

Marinade

fresh ginger peeled, thinly sliced
20 g
garlic cloves
2
soy sauce
100 g
honey
50 g
toasted sesame oil (5-10 g), to taste
1 - 2 tsp
barbecue sauce
25 g
25 g hoisin barbecue sauce
freshly ground black pepper
1 pinch

Chicken and rice

chicken breast fillets, skinless cut in cubes (2-3 cm)
800 g
peppers (approx. 2 peppers), cut in pieces (2-3 cm)
400 g
vegetable stock paste, homemade
1 tsp
1 vegetable stock cube (for 0.5 l)
salt
½ tsp
white long-grain rice
300 g
water
1000 g
cornstarch (20 g)
2 tbsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 38 g

Calorieën 1708 kJ / 408 kcal

Vetten 3 g

Vezels 3.1 g

Koolhydraten 55 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Every Season Is a Healthy Season 24 recepten
Internationaal

Fabulous Flavour on Every Level 72 recepten
Zwitserland

Misschien vind je dit ook leuk...

Honey lime chicken supremes with Mango chutney

1u. 15min

Fragrant Chicken Curry Second Bowl

1u.

Vegetable potato salad with chicken

1u. 15min

Thai Green Curry and Lemongrass Rice

1u. 15min

Chicken Coq au Vin (Betty) Metric

2u. 15min

Spicy tomato salsa (dakkous)

15min

Pork Stuffing Balls

1u. 5min

Cream of lettuce soup, sea bass with potatoes and watercress sauce

30min

Chicken breasts with courgette topping

50min

Chicken skewers with cumin rice and warm vegetable salad

2u.

Cabbage soup

50min

Pasta salad with tuna and basil vinaigrette

30min