Apparaten en Accessoires
Hamburger Buns with Stout Beer
Voorbereiding 25min
Totaal 3u.
12 portions
Ingrediënten
-
stout beer6 oz
-
honey½ oz
-
active dry yeast (2¼ tsp)1 packet/envelope
-
all-purpose flour18 oz
-
salt2 tsp
-
onion powder (optioneel) to taste½ - 1 tsp
-
large eggs3
-
unsalted butter room temperature, in pieces, divided, plus extra, to grease4 oz
-
non-stick cooking spray
-
egg yolk from a large egg1
-
water2 tbsp
-
sesame seeds (optioneel)2 tbsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
415.3 mg
Eiwitten
7.1 g
Calorieën
1099.3 kJ /
262.7 kcal
Vetten
10.1 g
Vezels
1.3 g
Verzadigd vet
5.6 g
Koolhydraten
34.5 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Flour Tortilla
1u.
Canadian Strawberry Shortcake
30min
Pull-Apart Dinner Rolls
2u. 15min
Polvorones - Wedding Cookies
1u. 30min
Fragrant Chicken Curry Second Bowl
1u.
Maple Buttermilk Biscuits
25min
Cuban Sandwich
17u.
King Cake
4u. 45min
Biscuits
40min
Pan-Fried Pork Buns
1u. 30min
Lemon Pound Cake
2u.
Go-To Pizza Dough
1u.