Gluten-Free Pasta

Gluten-Free Pasta

5.0 12 beoordelingen

Voorbereiding 45min

Totaal 1u. 15min

4 portions

Ingrediënten

cassava flour plus extra to dust
4 oz
cornstarch
4 oz
brown rice flour
2 oz
guar gum
2 tsp
large eggs
3
water
2 ½ oz
extra virgin olive oil
1 oz
salt to boil with pasta
water to boil pasta

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Eiwitten 8 g

Calorieën 1598 kJ / 382 kcal

Vetten 11 g

Vezels 3 g

Koolhydraten 62 g

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