Orange, Ginger, Walnut and Cranberries Bundt Cake

Orange, Ginger, Walnut and Cranberries Bundt Cake

4.4 47 beoordelingen

Voorbereiding 20min

Totaal 1u. 30min

10 portions

Ingrediënten

Cake Batter

unsalted butter to grease
dried cranberries
7 oz
boiling water to cover cranberries
oranges thin peel only, no pith
2
sugar
4 oz
dark brown sugar
4 oz
ground ginger
1 tsp
all-purpose flour
7 oz
baking powder
2 tsp
baking soda
½ tsp
salt
⅛ tsp
grapeseed oil
4 oz
honey
2 oz
applesauce
5 oz
large eggs
3
vanilla extract
1 tsp
orange juice
3 ½ oz
walnut pieces
5 oz

White Chocolate Glaze

white chocolate broken into pieces (½ in.)
3 ½ oz
heavy whipping cream
1 oz
rosemary to garnish
2 - 3 sprigs
fresh cranberries to garnish
12
sugar to garnish
3 tbsp

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Eiwitten 7 g

Calorieën 2297 kJ / 549 kcal

Vetten 268 g

Vezels 30 g

Koolhydraten 75 g

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