Appareils et accessoires
Chips on a stick (Thermomix® Spiralizer)
Prép. 10min
Total 45min
4 pieces
Ingrédients
-
potato oblong, 4-5 cm diameter, to fit through feeder tube (see Tip)6
-
extra virgin olive oil spray
-
sea salt to dust
-
sauce of choice (optional)
Niveau
facile
Infos nut. par 1 piece
Sodium
19.2 mg
Protides
6.4 g
Calories
1029.3 kJ /
246 kcal
Lipides
0.3 g
Fibre
7 g
Graisses saturées
0 g
Glucides
55.9 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Boiled pasta
20 Min
"Marry me" chicken pasta
35 Min
Tornado Potatoes
1 Std.
Spiral smoked salmon salad (Thermomix® Spiralizer, using modes, Adam Liaw)
10 Min
Spiralized veggie nests with baked eggs & harissa mushrooms (Thermomix® Spiralizer, using modes)
1 Std.
Lemon pepper chicken with zoodles (Thermomix® Spiralizer, using modes)
30 Min
Dip of all Dips (Thermodudes)
45 Min
Potato bake (Thermomix® Cutter, using modes)
1 Std. 10 Min
Cheeseburger focaccia
2 Std. 15 Min
Fruity dream
10 Min
Macaroni carbonara
30 Min
Creamy "marry me" chicken pasta
30 Min