Appareils et accessoires
Zucchini & Sweet Potato Waffle with Smoked Salmon
Prép. 40min
Total 1h
4 portions
Ingrédients
-
zucchini cut into pieces that fit through the feeder tube17 ½ oz
-
sweet potatoes cut into wedges that fit through the feeder tube17 ½ oz
-
red onions cut into wedges that fit into the feeder tube10 ½ oz
-
salt1 ½ tsp
-
large eggs4
-
all-purpose flour3 ½ oz
-
grated Parmesan cheese (see Tip)3 ½ oz
-
garlic powder2 tsp
-
freshly ground black pepper to taste¼ tsp
-
olive oil spray
-
sour cream4 oz
-
smoked salmon sliced8 oz
-
fresh chives sliced, to garnish1 bunch
Niveau
facile
Infos nut. par 1 portion
Sodium
1178.9 mg
Protides
16.5 g
Calories
1442.2 kJ /
344.7 kcal
Lipides
12.5 g
Fibre
5.1 g
Graisses saturées
5.4 g
Glucides
41.6 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Waffle Good Mash-Ups
12 Recettes
États-Unis
États-Unis
Vous pourriez aussi aimer...
Oatmeal
15min
Warming Turmeric and Ginger Drink
10min
Apple and Pear Hot Cereal
1h 35min
Oven Baked Vegetable Chips (TM6)
1h 45min
Frozen Yogurt Bark (TM7/6)
6h 10min
Protein Boosted Banana Bread
2h
Heirloom Tomato Gazpacho
1h 10min
Basil Peach Sorbet
10min
Green Dyed Eggs
55min
Banana Ice Cream (Nice Cream)
5min
Chickpea and Lentil Soup with Dukkah
1h 5min
Protein Boosted Pancakes
40min