Smoked Salmon Lemon Pasta

Smoked Salmon Lemon Pasta

4.3 108 évaluation

Prép. 15min

Total 35min

4 portions

Ingrédients

water
40 oz
extra virgin olive oil divided
3 oz
pasta e.g. spaghetti, linguine, fusilli
16 oz
garlic cloves
4
fresh chilies to taste, and deseeded, if preferred
1 - 2
salt plus extra to season, to taste
2 pinches
ground black pepper plus extra to season, to taste
2 pinches
lemon peel thin peel only, no white pith (2 in. x ½ in. ea.)
4 pieces
hot smoked salmon flaked (see Tip)
5 ½ oz
lemon juice to taste (1-2 lemons)
2 oz
capers drained
3 tbsp
fresh flat leaf parsley leaves only, roughly chopped
3 - 4 sprigs

Niveau

facile

Infos nut. par 1 portion

Sodium 498 mg

Protides 25 g

Calories 2937 kJ / 702 kcal

Lipides 26 g

Fibre 6 g

Graisses saturées 4 g

Glucides 93 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Pantry Magic - #athomewiththermomix 9 Recettes
États-Unis

Pescatarian Fish Friday 11 Recettes
États-Unis

Vous pourriez aussi aimer...

Orange Herb Chicken and Rice

50min

Lemon Garlic Chicken

30min

Couscous Risotto with Fennel and Salmon

35min

Fillet with Rice, Almonds and Cranberries

1h

Salmon with Lemon Hollandaise, Broccoli and Rice

45min

Mushroom Fettuccini

40min

Beef and Broccoli Sauté

30min

Beef Lasagna

2h 5min

Moroccan Salmon with Lemony Couscous and Vegetable Soup

1h

Steamed Cod Over Greens

40min

Sausage and Red Pepper Pasta

45min

Salmon with Ginger Tomato Sauce

40min