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Chinese Long Beans with Pork

Chinese Long Beans with Pork
4.0 14 évaluations
Prép. 15min
Total 25min
4 portions
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Ingrédients

  • Chinese long beans trimmed
    12 oz
  • sesame oil divided
    3 tsp
  • soy sauce to drizzle green beans, plus extra 1½ oz to cook
    1 tsp
  • fresh ginger peeled, cut into pieces
    ½ oz
  • garlic cloves
    2
  • dried red chili flakes to taste
    ¼ tsp
  • red onion cut into thin wedges
    8 oz
  • fresh shiitake mushrooms
    4 oz
  • hoisin sauce
    1 ½ oz
  • Chinese cooking wine
    1 oz
  • ground black pepper
    ⅛ tsp
  • ground pork
    6 oz
  • fresh red chilies thinly sliced, divided
    3
  • dry-roasted peanuts chopped, to garnish

Niveau

facile

Infos nut. par 1 portion

Sodium 925 mg
Protides 27 g
Calories 1054 kJ / 252 kcal
Lipides 18 g
Fibre 2 g
Graisses saturées 6 g
Glucides 39 g

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Également présenté dans

Chinese New Year 11 Recettes
États-Unis

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