Appareils et accessoires
Rice with Duck
Prép. 10min
Total 1h 5min
6 portions
Ingrédients
-
garlic cloves2
-
onions quartered120 g
-
olive oil30 g
-
2 heaped tsp chicken stock paste, homemadechicken stock cubes (for 0.5 l each)2
-
duck small (up to 1300 g), meat cut in small pieces1
-
chorizo sliced100 g
-
bacon diced100 g
-
white wine200 g
-
water up to 1000 g
-
long grain rice350 g
-
fresh parsley leaves chopped
Niveau
facile
Infos nut. par 1 portion
Protides
31.5 g
Calories
4916 kJ /
1175 kcal
Lipides
89.6 g
Glucides
53.3 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Portuguese Classics
9 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Salmon with Potatoes and Mushroom Cream Sauce
35min
Beef Wellington with Mashed Potatoes, Steamed Carrots and Madeira Sauce
3h 40min
Poached Egg Pots with Smoked Salmon and Avocado Salsa
30min
Prawn Tacos
30min
Chicken chorizo and chickpea stew
40min
Spicy Chicken Curry with Rum and Basmati Rice
45min
Salt Cod Gratin
50min
Sun-dried Tomato Tear and Share Bread
1h
Three Course Meal for Two: Vegetable Soup, Baked Chicken Casserole with Rice, Steamed Cinnamon Apple
1h 15min
Rice Salad with Eggs and Tuna
1h
Strawberry Flute
5min
Chorizo Bread
1h 30min