Appareils et accessoires
Chicken in peach sauce
Prép. 15min
Total 40min
4 portions
Ingrédients
-
onions cut into halves (approx. 2 onions)120 g
-
vegetable oil20 g
-
chicken breast fillets cut into bite-sized pieces500 g
-
water440 g
-
1 vegetable stock cube (for 0.5 l)vegetable stock paste, homemade1 tbsp
-
curry powder mild3 - 4 tsp
-
canned peaches (weight before draining)800 g
-
starch15 g
-
cream100 g
-
fine salt1 tsp
-
freshly ground black pepper¼ tsp
-
hot paprika powder¼ tsp
Niveau
facile
Infos nut. par 1 portion
Protides
32 g
Calories
1628 kJ /
389 kcal
Lipides
14 g
Fibre
3.3 g
Glucides
33 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Quick Easy Dinners
10 Recettes
International
International
Vous pourriez aussi aimer...
Chicken and pepper souvlaki with rice
1h 5min
Greek Style Pork Stew
30min
Pork Pilaf
45min
Honey and herb pork loin
4h 10min
Picadillo (Texas Hash)
40min
Chicken with egg and almond sauce
45min
Greek style pork stew
45min
Lemon chicken
50min
Beef with Mushrooms
30min
Red bean chicken and sweet potato stew
45min
Honey lime chicken supremes with Mango chutney
1h 15min
Spicy Pork with Tomatoes
35min