Appareils et accessoires
Gluten free lamingtons
Prép. 25min
Total 1h 30min
12 portions
Ingrédients
Butter cake
-
unsalted butter softened and cut into pieces, plus extra to grease120 g
-
full cream milk80 g
-
gluten free flour mix (see Tips)170 g
-
caster sugar120 g
-
gluten free baking powder (see Tips)2 ½ tsp
-
eggs2
-
natural vanilla extract2 tsp
Chocolate icing
-
pure icing sugar400 g
-
cocoa powder (gluten free)50 g
-
full cream milk150 g
-
natural vanilla extract1 tsp
Assembly
-
pouring (whipping) cream (see Tips)80 g
-
jam of choice (see Tips)2 tbsp
-
desiccated coconut150 g
-
whipped cream to serve
Niveau
facile
Infos nut. par 1 portion
Sodium
110.3 mg
Protides
5.2 g
Calories
1841.9 kJ /
440.2 kcal
Lipides
21.3 g
Fibre
5 g
Graisses saturées
14.7 g
Glucides
62.4 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Gluten free warm berry cobbler
45min
Chunky choc nut brownie
35min
Easy coconut cake
1h 45min
Gluten-free goodness pastry
1h
Gluten free breakfast cereal clusters
1h 15min
Carrot poppy seed muffins
1h 15min
Gluten free ANZAC biscuits
45min
Gluten free coconut crêpes with apricot sauce
2h
Chocolate and nut biscuits
55min
Crunchy rice crackers
1h 50min
Gluten free waffles with maple bacon
1h
Chocolate spelt biscuits
5h 10min