
Appareils et accessoires
Basic bread dough
Préparer. 5min
Total 5min
16 slices
Ingrédients
-
water220 g
-
sugar1 tsp
-
fresh yeast20 - 25 g
-
wheat flour400 g
-
olive oil30 g
-
salt1 tsp
Infos nut. par 1 slice
Calories
110 kcal /
459 kJ
Protides
3 g
Lipides
2 g
Glucides
19 g
Fibre
1 g