Appareils et accessoires
Turmeric, lemon and ginger tea
Prép. 15min
Total 20min
4 portions
Ingrédients
Turmeric and ginger paste
-
fresh turmeric peeled and cut into pieces (2 cm - see Tips)50 g
-
fresh ginger peeled and cut into pieces (2 cm)50 g
-
coconut oil60 g
-
ground black pepper to taste1 - 2 tsp
-
water2 tbsp
Tea
-
lemon flesh only½
-
piece fresh ginger peeled2 ½ cm
-
water1000 g
-
ground cinnamon¼ tsp
-
pure maple syrup to taste1 - 2 tbsp
-
ice cubes to serve
-
fresh mint leaves to serve
Niveau
facile
Infos nut. par 1 portion
Sodium
4.2 mg
Protides
0.1 g
Calories
166 kJ /
39.5 kcal
Lipides
0.9 g
Fibre
0.6 g
Graisses saturées
0.7 g
Glucides
7.6 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Eat Well
102 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Salmon kabsa
40min
Citrus Margarita
10min
Slow Cooked Corned Beef and Cabbage
6h
Strawberry and thyme butter
10min
Duchess potatoes
1h 10min
Liquid beef stock
3h 20min
Peri peri sweet potato fries with coriander yoghurt sauce
50min
Citrus and spice spider web cheesecake
6h 10min
Fennel digestive
30min
Peruvian roast chicken with green sauce and avocado salad (MEATER+®)
10h 30min
Rye sourdough baguettes
27h 20min
Rye sourdough loaf
18h 20min