Homemade nacho chips with cheese sauce

Homemade nacho chips with cheese sauce

4.1 21 évaluations

Prép. 30min

Total 4h 15min

12 portions

Ingrédients

Nacho chips

Parmesan cheese crust removed and cut into pieces (3 cm)
100 g
polenta
380 g
plain flour plus extra for dusting
220 g
sea salt
2 tsp
baking powder
2 tsp
mustard powder
1 tsp
ground paprika
1 tsp
olive oil
140 g
full cream milk
280 g
Worcestershire sauce
1 tsp

Hot cheese sauce

cheddar cheese cut into pieces (3 cm)
180 g
salted butter
50 g
plain flour
50 g
full cream milk
500 g
salt
½ tsp

Niveau

facile

Infos nut. par 1 portions

Sodium 786.9 mg

Protides 13.8 g

Calories 1918.2 kJ / 456.7 kcal

Lipides 25.4 g

Fibre 1.9 g

Graisses saturées 10.2 g

Glucides 35.3 g

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Également présenté dans

Hip Hip... Hooray! 85 Recettes
Australie et Nouvelle-Zélande

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