Meringue Easter Nests

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Prep. 20 min

Total 3 h 20 min

8 pieces

Ingredients

non-stick cooking spray
sugar
7 oz
egg whites, from large eggs room temperature
4
cream of tartar
1 pinch
white vinegar
¼ tsp
sea salt
1 pinch
dark chocolate melted (see Tip)
2 ½ oz
jelly beans

Difficulty

easy

Nutrition per 1 piece

Sodium 38.4 mg

Protein 2.1 g

Calories 652.8 kJ / 156 kcal

Fat 3.8 g

Fibre 1 g

Saturated Fat 2.2 g

Carbohydrates 29.1 g

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Easter Brunch 11 Recipes
United States

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