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Chocolate con frutos secos y frutas deshidratadas
3.0 4 ratings
Prep. 30 min
Total 30 min
8 pieza
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Ingredients

  • 260 g chocolate amargo (50% cocoa)
  • aceite en aerosol para engrasar el molde
  • mezcla de frutas cistalizadas en trozos pequeños
  • 80 g de nueces variadas enteras
  • 2 cda de pasas (optional)

Difficulty

easy

Nutrition per 1 pieza

Protein 4.5 g
Calories 1066.3 kJ / 254.9 kcal
Fat 19.2 g
Fibre 4.3 g
Carbohydrates 17 g

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