Creamy Mushroom Soup

4.0 4 rating

Prep. 10 min

Total 25 min

4 portions

Ingredients

button mushroom, fresh halved or quartered as needed
395 g
water
510 - 595 g
whole milk
200 g
vegetable stock cube (for 0.5 l)
1
1 heaped tsp vegetable stock paste
salt
½ tsp
cooking cream
60 g
parsley, fresh leaves only
4 sprigs
cream cheese
45 g

Difficulty

easy

Nutrition per 1 portion

Sodium 381.9 mg

Protein 6 g

Calories 514.5 kJ / 123 kcal

Fat 8.8 g

Fibre 1.2 g

Saturated Fat 4.9 g

Carbohydrates 7.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cozy Soups 10 Recipes
Canada

Your Cookidoo® 2025 - Souper Star 10 Recipes
Canada

You might also like...

Authentic Pad Thai

40 min

Pasta with Prawn and Pepper Sauce

30 min

Sautéing Onions and Garlic

No ratings

Basic Soup Purée

45 min

Savoy Cabbage Roulades with Leek and Ham Rice

No ratings

Gnocchi with Courgettes

20 min

Swiss Rösti

9 h

Steamed Chocolate Lava Cakes (Metric) (TM6, TM5)

2 h 55 min

Panna cotta

6 h 15 min

Egg canapés

10 min

Black Spaghetti with Prawns and Parmesan Sauce

45 min