Crunchy Salad with Green Goddess Dressing (Diabetes)

Crunchy Salad with Green Goddess Dressing (Diabetes)

4.5 4 ratings

Prep. 15 min

Total 20 min

4 portions

Ingredients

Salad

fennel thinly sliced
10 ½ oz
celery sticks thinly sliced
10 ½ oz
green apple unpeeled, cored and thickly sliced
5 oz
red radishes trimmed and thinly sliced
4
baby leaf salad mix
2 ½ oz
Parmesan cheese shaved (see Tip)
2 oz

Green Goddess Dressing

fresh flat leaf parsley leaves only
8 sprigs
fresh chives
8 sprigs
lemon zest only (no white pith) and juice
½
garlic clove
1
baby pickled capers
1 ½ oz
ripe avocado small, flesh only
1
Dijon mustard gluten free
½ oz
plain yogurt high protein (see Tip)
3 ½ oz
red wine vinegar
½ oz
cold water to taste (optional)
2 - 3 tbsp
ground black pepper to taste

Crunchy Topping

chopped walnuts toasted
2 oz
pumpkin seeds toasted
½ oz
hemp seeds
1 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 4840 mg

Protein 16 g

Calories 1677.5 kJ / 402.5 kcal

Fat 30.3 g

Fibre 9.8 g

Saturated Fat 5.8 g

Carbohydrates 11.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Recipes for Diabetics 26 Recipes
United States

You might also like...

Roasted Red Pepper and Walnut Dip (Muhammara)

1 h 10 min

Brussel Sprouts Salad with Cranberries and Almonds

50 min

Bean and Broccoli Fritters with Mango Salad (Diabetes)

25 min

Orange Salmon with Broccoli Couscous

35 min

Mediterranean Chopped Salad with Roasted Red Pepper Dressing

20 min

Fish Ceviche

3 h 25 min

Quinoa and Vegetable Tower with Avocado and Confited Cherry Tomatoes

1 h

Eggplant and Lentil Salad

40 min

Eggplant Stacks

1 h 35 min

Chickpea Ratatouille

1 h

French Omelet for Two

30 min

Arroz con Leche Cubano (Rice Pudding)

1 h 5 min